San Ysidro Health front-line staff receives donation of meals from Frontline Foods

On Aug. 26, San Ysidro Health, formerly Mountain Health, clinics in El Cajon, Al­pine and Campo received a dona­tion of meals for the organiza­tion’s front line staff from Front­line Foods as a thank you for their fearless dedication during this pandemic. Frontline Foods will also be delivering meals to San Ysidro Health’s sites and its frontline staff in the Central and West region of San Diego Coun­ty in September. A total of 1,066 meals will be donated by the or­ganization through restaurants.

San Ysidro Health is a non-profit organization commit­ted to providing high quality, compassionate, accessible and affordable health care services for the entire family. The mis­sion of San Ysidro Health is to improve the health and well-being of the communities we serve with access for all now and currently provides innova­tive care to more than 107,000 lives through a vast and inte­grated network of 42 program sites across San Diego County.

“We thank Frontline Foods for this incredible donation and rec­ognition of our staff,” said Kevin Mattson, president and CEO, San Ysidro Health. “For the last six months, Team San Ysidro Health has shown up daily to make a difference in the lives of the communities we serve across the County and contin­ues working tirelessly in order to help alleviate the spread of COVID-19. We appreciate the outpouring of support.”

San Ysidro Health remains open and continues to provide essential and accessible and af­fordable health care services for families, many of which are essential workers, across San Di­ego County.

“Frontline Foods San Diego is so happy to be able to recognize and send our love to all the amaz­ing staff at San Ysidro Health,” said Brett Roggenkamp, Chap­ter Lead, Frontline Foods. “On behalf of our team, our donors, and our restaurant partners, we hope these meals serve as a re­minder of how much you are ap­preciated by the SD Community at large. We have your back!”

Frontline Foods San Diego is a local non-profit that launched in response to the COVID-19 pan­demic in March of 2020. They raise money from the commu­nity to pay local restaurants to make and deliver meals to essential workers on the front­lines. As of August, they have coordinated nearly 14,000 meals to 61 different healthcare and frontline organizations, all the while supporting 55 local res­taurants.

San Ysidro Health has es­tablished the COVID-19 Relief Fund to help continue to provide essential health services in the safest manner for their 107,000 patients including rural families in East County. The COVID-19 Relief Fund will help support the following: COVID-19 testing and follow up care, SYHealth Telehealth services and health­care services.

For more information regard­ing San Ysidro Health, services available and the COVID-19 Re­lief Fund please visit www.sy­health.org and www.syhc.org/ covid-19/ or call 619-205-6792.

About San Ysidro Health

San Ysidro Health is a non-profit organization commit­ted to providing high quality, compassionate, accessible and affordable health care services for the entire family. The orga­nization was founded by seven women in search of medical ser­vices for their children. Over fifty years later, San Ysidro Health now provides innovative care to more than 107,000 lives in our care through a vast and in­tegrated network of 42 program sites across San Diego County including: medical clinics, dental clinics, behavioral health cen­ters, HIV centers, WIC nutrition centers, mobile medical units, school-based health centers, chiropractic services, pediatric developmental clinic, teen clinic, senior health center and Pro­gram for All Inclusive Care for the Elderly. San Ysidro Health and its program sites are de­signed under the concept of the Patient Centered Medical Home model of care, where the patient, not the support staff or provider, is the focus of all care and ser­vices. For additional information please visit San Ysidro

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